Brent Rose's discussions

brentrose
Brent Rose
brentrose
Brent Rose is a freelance writer, producer, photographer, and actor, and has been contributing to Gizmodo since 2011. You can follow him on Instagram and Twitter, and learn more at brentrose.com

"I feel like a I just read a story about two people who haven't grown up." Yep. This was ten years ago. I was in my very early 20's. We weren't grown ups. Read more

I hold scotch above all others, but for the purpose of this article we were looking at bottles for cocktails. Who would put a beautiful, single-malt in a cocktail. Barbarians, that's who. But yes, big thumbs up to scotch. Read more

Bittermens makes great stuff. Their orange bitter (a citrate, actually) is the best I've ever had. Their chocolate and habanero bitters are great, too. Read more

That's good. It definitely depends on the people involved. My relationship was already not going to make it. Halo just made it more obvious, faster. Read more

That's right. It isn't really a how-to. It's more of a how-not-to-screw-it-up. Read more

You wouldn't. Ever. Dont' even joke about that. Read more

They just don't distribute heat nearly as well as ice, and the reason ice works so well is actually because of dilution. Read more

Read. The. Post. A martini glass is only so big. The excess liquid in the shaker almost always gets poured out (if you're in a bar). Thus, you are getting less alcohol. Read more

Again, read the post. A martini glass is only so big. The excess liquid in the shaker almost always gets poured out (if you're in a bar). Thus, you are getting less alcohol into your system. Read more

The drinks were both covered. Evaporation is not an issue here. Read more

Read the post. A martini glass is only so big. The excess liquid in the shaker almost always gets poured out (if you're in a bar). Thus, you are getting less alcohol. Read more

It's good for detection but it tells us nothing about the planet's elemental properties, which is why directly imaging will be much more useful. Read more